You know, I do realize that I have no patience. Once I make up my mind, I want things to be in place right then. Now, mind you, it can take me a VERY long time to figure things out and make up my mind, but once I do... you better watch out!
I should be a pretty content person right now.... I have an awesome apartment that I love and that feels like home. I have a great comfy couch and a big flat screen TV with a very nice surround sound system that I almost threw out the window due to my lack of patience for electronics and cords. I have a nice kitchen (minus lack of cabinets) that allows me to have lots of fun cooking in it and I just about have every cooking nicknack that I need to do that cooking. I have wine in the wine rack and liquor in my bar and food in my fridge. I have the most amazing puppy ever. I have a pretty great wardrobe and an awesome shoe collection. I have a great family that cares for me and great friends who have saved my life. What more could I really ask for?
(Well for one, I would ask for the knowledge to know what I want to do when I grew up. Actually I do really know what I want to do. I want to be a registered dietitian. Which requires at least three years of school I think. More on that to come.... )
Not to say, that these things have not come at a cost. I am divorced. I do live alone, and recently I have been alone a lot. I am just about out of the little nest egg of savings that I was saving up to buy a place due to the fact that I have not been employed since November 1st. I had a job that just about killed me. It didn't but I walked away being diagnosed with Celiac's Disease, hyper-somnia aka moderate narcolepsy, and the biggest issue of all... bi-polar. Who the fuck (sorry about the language) would have guessed that?!?!? Well it makes perfect sense, actually. And I wish more than anything I would have known about it 10-15 years ago.... but the past is the past. You can't change it. The present is what it is in your control. (So I keep telling myself....)
Before this post, a handful of people know about the bi-polar. I felt (and sometimes still do) like it is my dirty little secret. As if, if people knew they would think I was crazy. Which, perhaps I am, and that is why I am so charming. LOL
I do not blame the 'evil' job for my health aliments per se. I do however blame it for pushing me over the edge so that I could no longer deal with things on my own. When I say that it nearly killed me and two of my friends saved my life, I am dead (excuse the pun) serious.
So why can I not be content right now. I am alive and well (thank you medication) and happy, mostly. Why do I have to have all my hopes and dreams come true all at once, right now? Then what would I have to look forward to? Why do when I think about these things not happening right now, I get sad? And can not be happy about the things that I do have right now? Is that the point? That is the reason that I will make my dreams come true? Because I can not stand to be sad? That is my motivation to figure out how to go back to school and do what I really have a passion for? That is the reason that I will never give up on finding true love? That is the reason that I will continue to make myself a better person? If I was happy with what I was right now, would I have the desire to change, to better myself, to push myself? Would you?
A day in the life of a 30-something single girl who lives in Chicago. This is her quest it find a life, to find love and to find happiness.
About Me
- JennE
- Chicago, Illinois, United States
- I am a 37 year old single girl who is sure the fairy tale must still exist. I am pretty outgoing, love being a fashionista and being with friends. I have been doing a lot of internal soul searching... And have learned much about myself. This blog, is what I'm continuing to learn about myself and others. (oh! And finding Prince Charming!)
Saturday, January 21, 2012
Saturday, January 14, 2012
Food.....
Over the last couple of days I have been a cooking fool and loving every minute of it. Of course I have probably gained 10 pounds because of it, but I don't care, it tastes so good and is so much fun!
One thing you have to realize is that both of these meals that I cooked are rather out of my comfort zone. While I now admit that I may have skills in the kitchen when it comes to dinner entrees, in the past I always considered myself more of a baker than a culinary chef. Well, times have changed! That is for sure. (As most of my friends will tell you, I never talk about myself in a positive way much. I am my toughest critic by far. So, by boasting about this... means it was really very, very good.)
On Thursday night the menu was the following: Jamaican Jerk Chicken served with Caribbean Rice, topped with Pineapple and Mango salsa. I also served a salad which was composed of dark greens, blue cheese crumbles and cranberry's with a homemade balsamic vinaigrette dressing. For dessert you ask? Gluten Free Brownies. (Well, more like brownie crumbles. But it was still yummy, even tho it didn't plate so well. LOL Tends to happen with Gluten Free things.)
The chicken was incredible. But I do have a confession... I just about smoked everyone out of my loft. This was the first time I had used a stovetop cast iron grill pan. Let's just say, I am still trying to clean the grill pan! On the positive side it is well on its way to being nicely seasoned!
Back to the chicken... it was yummy! The marinade (not a dry rub like most jerk chicken recipes) left the chicken moist and bursting with flavor. I felt like there was a party in my mouth! The combination of the chicken with the rice and the salsa was.... perfection.
With so much success from that, I was riding high as I decided what to cook last night. Again, stepping way out of comfort zone I decided to cook beef. (Hard to believe not too long ago I would not touch raw chicken or meat!) Friday's menu almost topped Thursday's....
Friday the menu was Beef Tenderloin with a Red Wine Reduction sauce, roasted garlic mashed potatoes and sautéed asparagus. Again, heaven in my mouth... and my dinner companion was impressed. Success yet again! The steak was seared to perfection, the potatoes just the right amount of garlic and the asparagus were crunchy and delicious. THEN..... there was dessert!!
Dessert for Friday was a Flour-less Chocolate Cake topped with a Chocolate Ganache sauce. OH MY GOD!!! It was so rich and delectable I almost passed out!! LOL
I can't even explain how much fun it has been to be back in the kitchen again, and challenging myself. I am having a blast!!
One thing you have to realize is that both of these meals that I cooked are rather out of my comfort zone. While I now admit that I may have skills in the kitchen when it comes to dinner entrees, in the past I always considered myself more of a baker than a culinary chef. Well, times have changed! That is for sure. (As most of my friends will tell you, I never talk about myself in a positive way much. I am my toughest critic by far. So, by boasting about this... means it was really very, very good.)
On Thursday night the menu was the following: Jamaican Jerk Chicken served with Caribbean Rice, topped with Pineapple and Mango salsa. I also served a salad which was composed of dark greens, blue cheese crumbles and cranberry's with a homemade balsamic vinaigrette dressing. For dessert you ask? Gluten Free Brownies. (Well, more like brownie crumbles. But it was still yummy, even tho it didn't plate so well. LOL Tends to happen with Gluten Free things.)
The chicken was incredible. But I do have a confession... I just about smoked everyone out of my loft. This was the first time I had used a stovetop cast iron grill pan. Let's just say, I am still trying to clean the grill pan! On the positive side it is well on its way to being nicely seasoned!
Back to the chicken... it was yummy! The marinade (not a dry rub like most jerk chicken recipes) left the chicken moist and bursting with flavor. I felt like there was a party in my mouth! The combination of the chicken with the rice and the salsa was.... perfection.
With so much success from that, I was riding high as I decided what to cook last night. Again, stepping way out of comfort zone I decided to cook beef. (Hard to believe not too long ago I would not touch raw chicken or meat!) Friday's menu almost topped Thursday's....
Friday the menu was Beef Tenderloin with a Red Wine Reduction sauce, roasted garlic mashed potatoes and sautéed asparagus. Again, heaven in my mouth... and my dinner companion was impressed. Success yet again! The steak was seared to perfection, the potatoes just the right amount of garlic and the asparagus were crunchy and delicious. THEN..... there was dessert!!
Dessert for Friday was a Flour-less Chocolate Cake topped with a Chocolate Ganache sauce. OH MY GOD!!! It was so rich and delectable I almost passed out!! LOL
I can't even explain how much fun it has been to be back in the kitchen again, and challenging myself. I am having a blast!!
Friday, January 6, 2012
Tattoo
So for those of you who do know... I have a tattoo on my back and it is not quite finished. I have been thinking about the finishing touches for about a year now and have finally figured out what I am going to do. I am adding a airplane near my shoulder in remembrance of my Uncle who passed away recently. I am also adding a baby rattle in remembrance of my niece who sadly passed away 4 hours after she was born. Last but not least I am going to have the following phrase scrolling through the stars: No easy way from the earth to the stars. I might do the phrase in Latin which would be this: Non est ad astra moills e terris via. I am so excited, I just want to go and finish it right now!! LOL
Wednesday, January 4, 2012
How much do guys really want to know..
I have to admit. Hitting the "dating scene" in my mid-thirties has been a little daunting. I was mistaken when I thought that surely it would be easier than when I was younger. You know we are "adults".... Boy was I wrong!! I have no idea what the hell I am doing. Have no idea how to play this game and I am certainly clueless to the rules.
So there is this guy... I like him. We have spent quite a bit of time together. We have tons in common, we became close quickly, we have fun... you know all the good stuff. Well the good stuff happens when we are together, in person. When we don't see each other he seems withdrawn. The only reason I even mention this, is because he took a job in a different state... so there is going to be a significant time when we are not together, in person. I am a girl. Withdrawn does not work for me. I need to hear the same things you would say and do say in person, or else I kinda go a little crazy and start to second guess everything.
I want to tell him that I miss him. That I can't wait to see him. That I wish I was there to cook dinner for him. Pour him a drink. I wish that I was exploring his new "home" with him. But I am afraid to say anything because from what I have heard, that is breaking the rules. Is he thinking the same? Is he not and that why he is distant? And what is even crazier is that I am TALKING ABOUT THIS IN A BLOG AND NOT TO HIM.. we are adults right?????
I don't even know if anyone even reads this damn thing, but if you do, and you are a guy, what the hell do you guys want to know? What would scare you off? And why the hell would someone you seemingly like, a lot, scare you? For once I would like to understand. As I believe I mentioned in my very first blog I need a MAN-ual. ASAP!!!!
I really like this guy. I am willing to leave my home and start a life where I would know no one but him at first. That my friend is scary. But first I have to be able to trust that what he tells me in person, that what he seems unable to do over the phone or via text, is not some bull shit. Just not sure how to explain that to him without seeming over bearing, needy, whatever the "rules" say I would be.
How about we F these rules and just start communicating. It would be a hell of a lot easier.
So there is this guy... I like him. We have spent quite a bit of time together. We have tons in common, we became close quickly, we have fun... you know all the good stuff. Well the good stuff happens when we are together, in person. When we don't see each other he seems withdrawn. The only reason I even mention this, is because he took a job in a different state... so there is going to be a significant time when we are not together, in person. I am a girl. Withdrawn does not work for me. I need to hear the same things you would say and do say in person, or else I kinda go a little crazy and start to second guess everything.
I want to tell him that I miss him. That I can't wait to see him. That I wish I was there to cook dinner for him. Pour him a drink. I wish that I was exploring his new "home" with him. But I am afraid to say anything because from what I have heard, that is breaking the rules. Is he thinking the same? Is he not and that why he is distant? And what is even crazier is that I am TALKING ABOUT THIS IN A BLOG AND NOT TO HIM.. we are adults right?????
I don't even know if anyone even reads this damn thing, but if you do, and you are a guy, what the hell do you guys want to know? What would scare you off? And why the hell would someone you seemingly like, a lot, scare you? For once I would like to understand. As I believe I mentioned in my very first blog I need a MAN-ual. ASAP!!!!
I really like this guy. I am willing to leave my home and start a life where I would know no one but him at first. That my friend is scary. But first I have to be able to trust that what he tells me in person, that what he seems unable to do over the phone or via text, is not some bull shit. Just not sure how to explain that to him without seeming over bearing, needy, whatever the "rules" say I would be.
How about we F these rules and just start communicating. It would be a hell of a lot easier.
Monday, January 2, 2012
A New Year....
Well here it is, 2012 and I have decided that I am kind of over "New Year's". I mean yes I am looking forward to this being a better year than 2011, however I think I have thought that for the last 2 or 3 years and none of those years have been really been that better.
I don't mean to be my pessimistic self, however this year has not even started well, at least not in the love department. Mr. Wonderful fell off the face of the earth with no warning. He did decide to return, intermittently. But now I have a huge wall that he is going to have to get over. And men wonder what is wrong with us, perhaps there is nothing wrong with us... perhaps there is something wrong with men.
What IS wrong with me, is that I throw myself into something and when it goes awry, my entire being also goes awry. Why can't people be who they say they are? Why do they say things that they do not mean? Or why do they mean them in one minute and maybe not the next even when absolutely nothing has changed.
Do not offer me the fairy tale and then run away.
On a side note, I did have a fabulous New Year's Eve party and everyone seemed to have a wonderful time. I served beef tenderloin wrapped in bacon, ginger turkey meatballs served with a warm sweet mustard sauce, parmesan pastry puffs, stuffed mushrooms, southwestern squares, artichoke crab dip, triple chocolate fruit topped pizza, peanut butter squares, and the specialty drink of the evening was Pomegranate Mojitos. Everything turned out perfect! I do still remember how to throw a party after all. :) Maybe I should look into even planning.....
I don't mean to be my pessimistic self, however this year has not even started well, at least not in the love department. Mr. Wonderful fell off the face of the earth with no warning. He did decide to return, intermittently. But now I have a huge wall that he is going to have to get over. And men wonder what is wrong with us, perhaps there is nothing wrong with us... perhaps there is something wrong with men.
What IS wrong with me, is that I throw myself into something and when it goes awry, my entire being also goes awry. Why can't people be who they say they are? Why do they say things that they do not mean? Or why do they mean them in one minute and maybe not the next even when absolutely nothing has changed.
Do not offer me the fairy tale and then run away.
On a side note, I did have a fabulous New Year's Eve party and everyone seemed to have a wonderful time. I served beef tenderloin wrapped in bacon, ginger turkey meatballs served with a warm sweet mustard sauce, parmesan pastry puffs, stuffed mushrooms, southwestern squares, artichoke crab dip, triple chocolate fruit topped pizza, peanut butter squares, and the specialty drink of the evening was Pomegranate Mojitos. Everything turned out perfect! I do still remember how to throw a party after all. :) Maybe I should look into even planning.....
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